Homemade Larabars

Sara K. Larsen - Tuesday, March 03, 2015

These are the perfect on-the-go snack the whole family will enjoy. Why spend the money on Larabars when you can make them at home? 

Makes: 12 Squares

1 cup Medjool dates, pitted
1 cup raw almonds or cashews
¼ cup peanut butter
1-2 tablespoons water

  1. Combine the dates, almonds, peanut butter and water in a food processor and puree until mixture starts to stick together. Add a little more water if necessary to help mixture come together.
  2. Pick up the mixture and use your hands to squeeze it together into a big clump. Mash the mixture into a container to form into one even rectangle. 
  3. Slice into 12 squares. Store in the fridge. 

Nutrition (per square):
Calories: 180
Fat: 12g
Carbs: 17g
Fiber: 3.5g
Sugar: 10.5g
Protein: 6g